No further student intake
The Bachelor of Health Sciences Nutrition major is offered by the College of Nursing and Health Sciences.
The minimum requirements for consideration for entry to all undergraduate courses are specified in detail in the University Entry Requirements.
This major aims to educate professionals who are able to:
by completion of the course, students are expected to have:
To qualify for the Bachelor of Health Sciences (Nutrition major) a student must complete 108 units with a grade of P or NGP or better in each topic, according to the following program of study.
The award of a grade of Fail (F) in the same topic on more than one occasion may constitute prima facie evidence of unsatisfactory progress for the purposes of the University's Policy on Student Progress.
Except with the permission of the Course Committee, a student may not proceed to higher year core topics unless they have satisfactorily completed the previous year's core topics.
27 units comprising:
BIOL1102 Molecular Basis of Life (4.5 units)
HLTH1305 Australian Healthcare System(s): Concepts and Controversies (4.5 units)
HLTH1306 Contemporary Health Issues in Australia (4.5 units)
NUTD1105 Food Systems (4.5 units)
NUTD1106 Nutrition, Physical Activity and Health (4.5 units)
Plus one of:
HLTH1004 Human Bioscience (4.5 units)
HLTH1304 Interpersonal and Interprofessional Communication (4.5 units)
Plus one of:
CHEM1101 Chemical Structure and Bonding (4.5 units)
CHEM1201 General Chemistry (4.5 units)
Plus:
CHEM1202 Chemistry for the Life Sciences (4.5 units)
36 units comprising:
BIOL2771 Biochemistry (4.5 units)
HLTH2102 Indigenous Health for Health Sciences (4.5 units)
MMED2931 Human Physiology (4.5 units)
MMED2932 Integrative Human Physiology (4.5 units)
MMED3933 Biochemistry of Human Disease (4.5 units)
NUTD2101 Nutrition Across the Lifecycle (4.5 units)
NUTD2102 Food Products and Preparation (4.5 units)
NUTD2105 Individual, Social & Environmental Perspectives on Food Consumption (4.5 units)
36 units comprising:
HLTH1003 Legal and Ethical Aspects of Health Care (4.5 units)
HLTH2101 Critical Social Analysis of Health (4.5 units)
HLTH2106 Project Management for Health Promotion (4.5 units)
HLTH3102 Qualitative Methods in Social Health Research (4.5 units)
HLTH3105 Quantitative Methods for Social Health Research (4.5 units)
NUTD3101 Fundamentals of Nutritional Epidemiology (4.5 units)
NUTD3102 Nutrients Role and Function (4.5 units)
NUTD3107 Public Health and Community Nutrition (4.5 units)
Every effort has been made to ensure the information published on the Course Rule pages is accurate at the time of publication. Flinders University reserves the right to amend its curriculum without prior notice, and will update the Course Rules to reflect any amendments at the earliest opportunity.
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